Recipe of Spinach with cream

Spinach with cream

Description of the cream Spinach recipe

A rich spinach baked with a bechamel sauce which gives it a wonderful flavor.

What ingredients need to prepare .. Creamed spinach?

- 1 kg of spinach

- 1 tablespoon butter

- 1 tablespoon flour

- 1/2 liter of milk

- Grated cheese

- Garlic

- Onion

- White pepper

- Nutmeg

- Salt

How to prepare Spinach cream?

First, wash the spinach and boil for 5 minutes in salted water, a clove of garlic and onion. Then, drain well and chop. On the other hand, make a bechamel sauce made ​​with a mixture of one tablespoon of butter, a tablespoon of flour, a pint of milk, salt, white pepper and a pinch of nutmeg. Then put the spinach in a baking dish, and mix with half the sauce. Finally we cover the spinach with the remaining sauce, sprinkle with grated cheese and put it in a tray in the oven until top is browned.